Bottom: 2 frozen bananas & 1 tsp. Blue Majik
Center: 1 frozen banana with ½ tsp of Blue Majik
Top: ¼ cup whole coconut milk, canned
Toppings: 2 tbsp of coconut shreds
How to Make:
Blend each colour/layer separately in a high-speed blender or food
processor. Rinse your blender after each blend to get defined colours.
For the coconut milk, chill it for 15 minutes and whip for 2-3 minutes
for the fluffiest texture!
Optional: After blending each layer, pour it into your mason and pop it
into the freezer, while you blend the next layer to ensure the layers
won't blend up.