We have just embarked on an amazing Social Media partnership with SEO & Social Media giants eTraffic. This partnership will engage a whole new generation of E3Live participation. I am very excited to be working with Jeremy and the entire eTraffic team. Please follow us on Instagram @e3liveaustralia #e3livetribe #e3liveglobal and like our Facebook page, E3Live Australia. Please let us know what you think of our new content.
We have just updated our E3Live News page in our website. For the absolute latest on what's going on in the blue-green algae (BGA) world, please take a look!
Eric Schmidt, executive chairman of Google’s parent company Alphabet, has named the number one “game-changing” trend of the future as the consumption of plant-based proteins instead of meat. In a report by Fortune, Schmidt spoke to thousands of investors and business executives at the Milken Institute’s Global Conference. Schmidt has dedicated his career to identifying worldwide technology trends, and discussed plant-based food as one of six upcoming technologies that will significantly improve society, including mobile medical data, self-driving cars, and computers that pinpoint effective teaching strategies for individual students. Plant-based proteins won out over the other five technologies both in terms of global impact and improvement in the overall quality of life. Schmidt says, “Replacing livestock with growing and harvesting plants could reduce greenhouse gas emissions and fight climate change… The meat industry, cattle producers, in particular, emit significant greenhouse gases.” E3Live brings you the premium brand of plant based everything! Looks like the next 10 years are going to be very exciting for us globally, according to some very clever people!
From Melbourne to the UK to New York! Thank you to all of the mainstream media, globally, for running with us and helping to make the words "blue-green algae" (BGA) a topic of intriguing and flavoursome conversation!
BrainON Supreme fresh-frozen & Blue Majik Singles have all sold out. The good news is that our production harvest commenced in June and is considered the best harvest ever! We apologise for any inconvenience.